Kakhuri

Founded in 2000, Kakhuri has since has the goals of producing the highest possible quality wine with traditional Georgian winemaking methods combined with newer technology. Farming all grapes over a two hectare territory, Kakhuri has produced up to 2 million bottles annually and has participated in international showings, exporting internationally as well.

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Kakhaberi’s Wine Cellar

Founded in 2000, Kakhaberi’s Wine Cellar produces fine natural wine with traditional Georgian methods dating back thousands of years. Grapes are harvested with organic practices, and wine is fermented and aged in qvevri.

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JSC Corporation Kindzmarauli

Corporation Kindzmarauli’s history dates back to 1533, and is connected with the construction of the historical Kvareli fortress in the region. The fortress’s wine cellar produced wine and molasses exclusively for the royal families for much of its history, and now has opened to the wider local and international market. Since the 70s, the vineyards…

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Iveri Vineyards

Founded in 2010, Iveri Beridze’s family winemaking is based on the century-old experience and traditions. The plot has kept old qvevris to practice ancient Georgian winemaking methods dating back older than 8,000 years. The winery’s family history entrenches this generation of winemakers with a strong value for the highest quality wine production, as they cultivate…

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Imedi 96 Wine

Imedi 96 Wine was founded in 1996 in the city of Gori in the northwestern Shida Kartli region of Georgia, not far from the capital Tbilisi. The winery has been updated with the latest modern technology while upholding the historical Georgian traditions of winemaking that date back thousands of years. Imedi 96 harvests and produces…

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Zedashe – Saperavi

Saperavi is a red dry table wine made with Saperavi grapes grown in the Kakheti region of Georgia. The wine has a natural cherry color, with slight pomegranate tones in the tears around the glass, a very impressive sight. The wine has different aromas of sweet cherry, raspberry tones prevail, long-lasting on the pallet.

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Umano – Pirosmani

Pirosmani is a red semi-dry table wine made from Saperavi grapes grown in the Kakheti region. The wine has a darkish pomegranate color. Its bouquet is clean, without other lighter tones and with a characteristic aroma. The taste is harmonious with a pleasant sharpness.

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Umano – Alazani Valley

Alazani Valley is a white semi-sweet table wine made with grapes Rkatsiteli and Mtsvane grown in the Kakheti region of Georgia. The wine of light-straw color and delicate flavor has a strong bouquet, where honey, caramel and dried fig tones prevail.

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Mikitani – Alazani Valley

Alazani Valley is a red semi-sweet table wine made of Saperavi grapes grown in Kakheti region. The wine has dark cherry color and pleasant aromas with berry jams and dried fruit tones and well balanced acidity.

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Ikano

Ikano works in conjunction with Friend’s Cellar and Nelkarisi Winery. In 2009, Friend’s Cellar was founded as an endeavor of companions from 11 countries around the world, united in their appreciation for Georgian wine. Nelkarisi Winery preserves the authentic winegrowing traditions of Georgia, and Ikano teams up with international winemakers and foreign wines to produce…

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