Sachino 2014 (Red)
30% Rkatsiteli, 70% Saperavi
Sachino is garnet colored and offers a rich bouquet of fruit aromas. It is slightly sweet, mild, and peppery to taste.
Great companion for beef and poultry dishes with sour dressings
After four days on the skins, the wine in pressed off and finishes primary fermentation in tanks at 78-79°F. Warm ferments help produce a fleshier character to the final wines