Mikitani – Khvanchkara
The wine is a dark ruby-colored, tender mild and with well balanced sweetness and acidity, which makes it especially piquant. The wine is rich with raspberry, ripe plum and cherry tones, which is an excellent and inimitable combination.
"Khvanchkara is a dessert wine, recommended to pair with assorted fruit. Best served at between 10°C and 12°C Store at between: +5°C and +16°C"
Not yet represented in the US market.
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