Heritage Mtsvane (White)

Color from light to average straw with green tinge. Taste is fresh of Citrus but with mellow middle palate. Fresh and flavorful body finishes dry and mineral. Dry and crispy palate brings this wine together.

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Tchotiashvili Mtsvane

Mtsvane literally translates to “Green from Kakheti”. It’s the color of honey with spicy golden fruits, herbal notes, spices and great complexity. It’s absolutely delicious and remarkably food friendly. Decant and enjoy lightly chilled.

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Manavi (2017)

Manavi is denomination of origin wine produced from Mtsvane grape variety cultivated in strictly controlled Manavi micro-zone, Kakheti region. The wine has light straw color, with greenish shades. It is distinguished by splendid varietal aroma with ripe fruits tones. The wine has soft, crisp, harmonious taste with pleasant acidity. Serve with fish, seafood, cheese and…

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Mtsvane (2015)

Mtsvane is table wine produced from Mtsvane grape variety cultivated in Kakheti region. The wine has light straw color. It bears aroma of citrus and yellow fruits. Soft taste is harmoniously combined with crisp acidity.  Serve with fish, cheese or seafood.

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Tsinandali (2015)

Tsinandali is denomination of origin wine, produced from Rkatsiteli and Mtsvane grape varieties, cultivated in strictly controlled Tsinandali micro-zone. The wine has light straw color and bears the aromas of citruses and quince. It is characterized by soft and crisp acidity and a pleasant taste. Serve with fish, vegetable salads and cheese.

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Dilao Rkatsiteli-Mtsvane (2015)

A bouquet of floral aromas thanks to the Mtsvane, good acidity thanks to Rkatsiteli and lighter softer tannin on the finish due to less time on the skins. Delicious to explore with food.

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