Rich in the nose with creamy vanilla and exotic spices, this dry white delivers toasted almond with echoes of dry sherry.

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The Shalauri mtsvane takes advantage of the aromatic nature of mtsvane (recommended to decant). Pour it in the glass, smell it, swirl 5-10 times and smell again; it is as if a bouquet of fresh cut flowers has just bloomed in your glass. Honey and dried fruit mingled with herbs, nuttiness and firm tannin are…

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The Shavnabada wines are made according to ancient Georgian traditions. The 2004 Mtsvane is sourced from the village of Gurjaani in Kakheti. It was hand harvested and foot trodden in an old wooden Satsnakheli (manual winepress). The maceration in Qvevri lasted 5 months then the wine matured in Qvevri for 11 years before bottling. A…

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This light straw colored wine has strongly expressed citrus and newly roasted tobacco tones, harmoniously combined with the aroma of oak.

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It has a light straw color with a greenish tint. This wine has a tender, light flavor and harmonious taste dominated by citrus and tropical fruit.

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Alazani Valley is a white semi-sweet table wine made with grapes Rkatsiteli and Mtsvane grown in the Kakheti region of Georgia. The wine of light-straw color and delicate flavor has a strong bouquet, where honey, caramel and dried fig tones prevail.

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Alazani Valley is a white semi-sweet table wine made with grapes Rkatsiteli and Mtsvane grown in the Kakheti region of Georgia. The wine of light-straw color and delicate flavor has a strong bouquet, where honey, caramel and dried fig tones prevail.

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Vazisubani is a dry white wine of appellation of controlled origin (AOC), made with grapes Rkatsiteli and Mtsvane grown in the Vazisubani micro-viticulture area of the Kakheti region of Georgia. The wine has a bright golden color and an expressive aroma of apple and melon.

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Tsinandali is a dry white wine of appellation of controlled origin (AOC), made with grapes Rkatsiteli and Mtsvane Kakhuri, grown in the Tsinandali micro-viticulture area of the Kakheti region of Georgia. The wine is of greenish light-straw color and has a pronounced floral aroma. Citrus and tropical flowers flavor prevail in its taste. The wine…

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Gurjaani is a dry white wine of appellation of controlled origin (AOC), made with grapes Rkatsiteli and Mtsvane grown in the Gurjaani micro-viticulture area of the Kakheti region of Georgia. The wine has a bright golden color and an expressive aroma of apple and melon.

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