A complex and impressive bouquet of dry herbs and flowers.
Wine is characterized by the aromas of dried peach and forest fruit, and harmonious pleasant taste
Wine were produced from a 50-year-old vineyard
Wine is quite smooth, saturated with soft tannins. Alcohol is higher than average and balanced with acidity. The aftertaste is lingering.
It is fermented and aged using the traditional Kakhetian technology - fermentation with skin contact.
Yet To Be Discovered