Qvevri Wine Cellar

The Qvevri Wine Cellar company practices 350-year old traditions of patrimonial pitch winemaking. The restoration of this patrimonial tradition was the result of many years of research into pitch winemaking and the traditions of ancestors which have been handed down to the present day. The Georgian Times interviews Ivane Nareklishvili, owner of the company.“My wine…

Read More

Obene Winery

Obene Winery is a family-owned wine cellar in a village in Mukhuri, Chkhorotskhu municipality, Western Georgia. The winery is producing Western Georgian grape varieties. The owner and winemaker Mikheil Tsirdava produces very limited addition, up to 60,00 bottles of qvevri wines using traditional methods in the work process. Visitors have the opportunity to take a…

Read More

Napheri

In 2018, they established a family winery, called Napheri. There are 15 qvevri in the winery, and they only produce natural qvevri wines. Their vineyard is absolutely organic.

Read More

Mtevino

Wine-producing company “Mtevino” was established in 2018 based on ancient Georgian traditions. The factory is located in Kakheti, Sagarejo region, village Khashmi. The wine cellar in the middle of vineyards spread on 10 hectares of land comes in harmony with the picturesque landscape of Khashmi. 11 sorts of high-class wines are produced in the factory…

Read More

Mshvenieradze Winery

Mshvenieradze Winery is a small, family winery, owned by Giorgi, David, and Soso Mshvenieradze. They are from Tskhentaro, a village in Imereti region, situated in Zestaponi municipality. Their village is surrounded by Ajameti forest from the south, which affects the village air and terroir. Tskhentaro is 25 km away from Kutaisi, Baghdati and Zestaponi. Tskhentaro,…

Read More

Wine Cellar Mitra

Wine Cellar Mitra is located in Georgia, Shida Qartli region, city Gori, village Ateni. It was built in 1952 and is about 70 years old. It’s an example of traditional Georgian Marani (place, where Georgians make wine), with satsnakheli (place, where Georgians squeeze the grapes). In their winery, they produce a top-quality, white, semi-dry wine…

Read More

Enkeni

The occupation of Lasha Guruli’s family wine cellar “Enkeni” in the field of wine production is linked with the year 2015. Wine-making is the family’s traditional occupation which is hereditary and lasting. However, it has obtained the form of wine production for 2 years now.  At the Wine Festival, their wine “Tsitska-Tsolikouri 2015” entered the…

Read More

Dano Winery

Their family always was a family of winemakers and wheat growers. Since 2017, Dano Winery decided to brand our wine packaging and offer it to wine lovers. Dano Winery has a qvevri (clay pitcher) in the cellar which was purchased by their great grandfather in 1899. Their wines have repeatedly participated in the New Wine…

Read More

Churi Chinebuli

Sviri is a beautiful location and a distinctive microzone by itself, but there is more than that, why the location has been chosen. In the middle of the winery, there is an old oak tree, creating a special, almost mysterious atmosphere, attracting all visitors to the spot. The secret lies in the beautiful legend from…

Read More

Chateau Kumsiashvili

Chateau Kumishvili is inspired by our family’s winemaking tradition to bring people together and celebrate life with passion, joy, and the unique values of wine by crafting exceptional product experiences. They carefully and passionately craft elegant wines, by capturing the individuality and distinct characteristics of Georgian grape varieties and plots. They respect the character of…

Read More