Georgia – a New Frontier in Gastronomic Tourism

August 24, 2018GEORGIA TODAY

“Earlier this week, the Georgian National Tourism Administration (GNTA) announced a new strategy for increasing the number of tourists visiting Georgia to experience the country’s food and wine. Gastronomic tourism, they say, has enormous potential for the country with the world’s oldest unbroken tradition of cultivating wine grapes and the home of the world famous, Brooklyn-popularized ‘cheese boat’ (Adjaruli khachapuri). GNTA says its new initiative aims to put Tbilisi on the map as a fine-dining destination…”