Tsinandali (White)
WINERY
APPELLATION
Tsinandali
GRAPE VARIETIES
15% Mtsvane, 85% Rkatsiteli
TASTING NOTES
Pale straw color. Intense but elegant aromas of apple, pear and quince. Full bodied, with intense flavors of apple, pear, citrus, cedar and vanilla. Buttery long finish with refreshing acidity is elegant and balancePd.
FOOD PAIRINGS
Pairs well with salads, seafood and poultry. Best served at 46-50°F
VINIFICATION
Stainless steel fermentation and aging.
EXPORT CONTACT
U.S. IMPORTER
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