Tavkveri 2014 (Rosé)
Light-bodied, easy drink, mineral native taste between juiciness and bitterness of wild berries with cheerful black pepper aftertaste.
Fermentation on wild yeasts, in qvevri, skin contact for 7 hours, aging in qvevri for 8 months
Black Lamb Wine Imports
T: (310) 780-2135
Available: NY, CA