Bimbili Khvanchkara

Bimbili Khvanchkara 2019

Vintage: 2019 Type: Red – naturally semi-sweet Grape Variety: Aleksandrouli, Mujuretuli Alcohol: 13% Notes: Naturally semi-sweet; balanced, with notes of violet, raspberry, peach flower, and wild rose.

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Khvanchkara (Red)

A dark ruby colored wine with a lovely berry aromas. Silky and Velvety on the lounge this wine has a burst of fresh red berry fruits, of wild raspberry, pomegranate and strawberry and some sweetness balanced with acidity and a touch of tannin.

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Zedashe – Khvanchkara

Khvanchkara is a semi-sweet red wine of appellation of controlled origin (AOC), made with grapes Aleksandrouli and Mujuretuli, grown in the Khvanchkara micro-viticulture area of the Racha-Lechkhumi region of Georgia. The wine is a dark ruby-colored, tender mild and with well balanced sweetness and acidity, which makes it especially piquant. The wine is rich with…

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Zedashe – Khvanchkara

Khvanchkara is a semi-sweet red wine of appellation of controlled origin (AOC), made with grapes Aleksandrouli and Mujuretuli, grown in the Khvanchkara micro-viticulture area of the Racha-Lechkhumi region of Georgia. The wine is a dark ruby-colored, tender mild and with well balanced sweetness and acidity, which makes it especially piquant. The wine is rich with…

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Mikitani – Khvanchkara

Khvanchkara is a semi-sweet red wine of appellation of controlled origin (AOC), made with grapes Aleksandrouli and Mujuretuli, grown in the Khvanchkara micro-viticulture area of the Racha-Lechkhumi region of Georgia. The wine is a dark ruby-colored, tender mild and with well balanced sweetness and acidity, which makes it especially piquant. The wine is rich with…

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Khvanchkara (2015)

Khvanchkara is denomination of origin wine produced from Aleksandrouli and Mujuretuli grape varieties cultivated in strictly controlled Khvanchkara micro-zone, Racha region. Naturally semi-sweet wine has pomegranate color. It is characterized by rich varietal aroma with strawberry, blackberry and black plum tones. The wine has soft and elegant taste. Serve as aperitif, with fruits and desserts.

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