Revazishvilis Wine seeks to create fine Georgian natural wine that is ecologically pure and a standout in the bio-wine market. Currently the winery produces up to 700 liters of biologically pure wine annually and aims to produce up to 3000 liters annually as they are continually increasing production. Revazishvilis Wine maintains their bond to Georgia’s long history of winemaking, using local grape varieties and hoping to inspire other winemakers in Georgia.
Village Ruispiri, Telavi Municipality, Region Kakheti, Georgia
Revazishvilis Wine is located in the small village of Ruispiri in the historic Kakheti region famous for its wine production. The winery sits in the fertile Alazani River Valley with the Caucasus Mountains to the north, in a climate rich for growing and harvesting rare local grape varieties. The capital Tbilisi is approximately 90 kilometers southwest.
Not yet represented in the U.S. market.
Revazishvilis Wine Labels