Khvanchkara (Red)
The wine has a complex aromas of red fruit, dominated by strawberry and raspberry. The palate is semi-sweet and fresh, with strawberry and sweet cherry notes that are in balance with some almonds and herbal notes.
Read MoreNaberauli
Naberauli LTD owns their vineyards in Georgia’s mountainous northwestern Racha region, where they cultivate rare native grape species with organic practices and produce wine with traditional methods in qvevri, which are older than 8,000 years. Naberauli LTD is proud to make the finest quality natural wine and hopes to expand in local and international markets…
Read MoreOda Family Winery
Founded in 2015, Oda Family Winery seeks to revive rare local grape varieties and produce fine natural Georgian wine with traditional methods. The grapes are harvested organically and the family offers wine tasting and authentic Georgian cuisine to guests, providing family hospitality to welcome newcomers into the Georgian culture. Oda Family Winery is a member…
Read MoreKhvanchkara (Red)
A naturally semi-sweet wine that is beautifully aromatic with flavors of wild berries accented by pine and mountain herbs, it can charm even the staunchest of dry wine drinkers.
Read MoreUsakhelouri (2015)
Usakhelouri is naturally semi-sweet table wine produced from the unique grape variety Usakhelouri cultivated in Tsageri, Racha-Lechkhumi region. The elite wine has dark ruby color. It is characterized by exceptional varietal taste, with violet and berries tones. Wine has soft, velvety taste with harmonious aftertaste. Serve with cheese, fruit and dessert.
Read MoreKhvanchkara (2015)
Khvanchkara is denomination of origin wine produced from Aleksandrouli and Mujuretuli grape varieties cultivated in strictly controlled Khvanchkara micro-zone, Racha region. Naturally semi-sweet wine has pomegranate color. It is characterized by rich varietal aroma with strawberry, blackberry and black plum tones. The wine has soft and elegant taste. Serve as aperitif, with fruits and desserts.
Read MoreSargveshi (Pantsulaias Wine Cellar)
Pantsulaias Wine Cellar is a family-owned and operated vineyard producing fine natural wine with traditional Georgian winemaking methods dating back 8,000 years. Local grape species Tsitska and Tsolikouri are harvested in their vineyards with environmentally friendly and organic practices, and the wine is fermented and aged in Georgian qvevri with no additives. Pantsulaias Wine Cellar…
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